{"id":9520,"date":"2018-10-26T13:34:27","date_gmt":"2018-10-26T11:34:27","guid":{"rendered":"https:\/\/blog.uchceu.es\/servicio-idiomas\/?p=9520\/"},"modified":"2018-10-30T11:34:49","modified_gmt":"2018-10-30T10:34:49","slug":"french-gastronomy-week","status":"publish","type":"post","link":"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/","title":{"rendered":"French Gastronomy Week"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9515 size-full\" src=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6.jpg\" alt=\"\" width=\"5472\" height=\"3072\" srcset=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6.jpg 5472w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6-315x177.jpg 315w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6-768x431.jpg 768w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6-1024x575.jpg 1024w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6-310x174.jpg 310w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6-696x391.jpg 696w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6-1068x600.jpg 1068w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-6-748x420.jpg 748w\" sizes=\"auto, (max-width: 5472px) 100vw, 5472px\" \/><\/p>\n<p>The <strong>&#8220;Semaine du Go\u00fbt&#8221;<\/strong> is a celebration about French taste and gastronomy organised every year in our neighbouring country, although more and more countries are joining this event. This academic year 2018-2019, given the large number of French students who study at our centre, the CEU UCH has decided to share this tradition in its classrooms, inviting students and teachers to participate in the event between the 16th and the 18th of October at the HUB 101.<\/p>\n<p>The initiative, promoted by the University&#8217;s Languages Service, is based on three basic principles: eating well, sharing traditions and discovering the flavours of France and Spain.\u00a0In addition, activities have been prepared so that attendees can practice languages and learn culinary vocabulary in French and Spanish.<\/p>\n<p>Since last Tuesday, participants have been asked to prepare a typical French dish, such as G\u00e2teau marbr\u00e9 au chocolat, Quiche Lorraine or Gratin Dauphinois. The highlight came on Wednesday, with a tasting of cr\u00eapes. Several teachers and students brought different home-made versions of the famous pancake, which the guests then finished by adding all kinds of sweet and salty ingredients: strawberries, banana, chocolate, ham, cheese, honey, and so on.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-9517 size-full\" src=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3.jpg\" alt=\"\" width=\"5472\" height=\"3072\" srcset=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3.jpg 5472w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3-315x177.jpg 315w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3-768x431.jpg 768w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3-1024x575.jpg 1024w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3-310x174.jpg 310w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3-696x391.jpg 696w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3-1068x600.jpg 1068w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-3-748x420.jpg 748w\" sizes=\"auto, (max-width: 5472px) 100vw, 5472px\" \/>The call was very successful and almost out of stock. This is great news because, in addition to enjoying and being able to share these delicious dishes, the money raised will go to the Vets for Africa Solidarity Project, coordinated by the Faculty of Veterinary Medicine and the Languages Service.<\/p>\n<div id='gallery-1' class='gallery galleryid-9520 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/semana-de-la-gastronomia-5-2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-5-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-5-150x150.jpg 150w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-5-280x280.jpg 280w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/semana-de-la-gastronomia-2-2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-2-150x150.jpg 150w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-2-280x280.jpg 280w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/semana-de-la-gastronomia-1-2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-1-150x150.jpg 150w, https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/Semana-de-la-gastronom\u00eda-1-280x280.jpg 280w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>The &#8220;Semaine du Go\u00fbt&#8221; is a celebration about French taste and gastronomy organised every year in our neighbouring country, although more and more countries are joining this event. This academic year 2018-2019, given the large number of French students who study at our centre, the CEU UCH has decided to share this tradition in its [&hellip;]<\/p>\n","protected":false},"author":379,"featured_media":9566,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54,53],"tags":[144,143,62,57],"class_list":{"0":"post-9520","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-experiences","8":"category-life-at-the-hub","9":"tag-france","10":"tag-gastronomy","11":"tag-internacional-en","12":"tag-the-hub-101-en"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>French Gastronomy Week - Servicio de Idiomas<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"French Gastronomy Week - Servicio de Idiomas\" \/>\n<meta property=\"og:description\" content=\"The &#8220;Semaine du Go\u00fbt&#8221; is a celebration about French taste and gastronomy organised every year in our neighbouring country, although more and more countries are joining this event. This academic year 2018-2019, given the large number of French students who study at our centre, the CEU UCH has decided to share this tradition in its [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/\" \/>\n<meta property=\"og:site_name\" content=\"Servicio de Idiomas\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/UCHCEU\/\" \/>\n<meta property=\"article:published_time\" content=\"2018-10-26T11:34:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-10-30T10:34:49+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/gastronomy.png\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"393\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Daniel Garijo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@uchceu\" \/>\n<meta name=\"twitter:site\" content=\"@uchceu\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Daniel Garijo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/\"},\"author\":{\"name\":\"Daniel Garijo\",\"@id\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/#\/schema\/person\/413a714af5910dd5458b25663cfd031a\"},\"headline\":\"French Gastronomy Week\",\"datePublished\":\"2018-10-26T11:34:27+00:00\",\"dateModified\":\"2018-10-30T10:34:49+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/\"},\"wordCount\":250,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/wp-content\/uploads\/sites\/39\/2018\/10\/gastronomy.png\",\"keywords\":[\"France\",\"gastronomy\",\"international\",\"The hub 101\"],\"articleSection\":[\"Experiences\",\"Life at the Hub\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/\",\"url\":\"https:\/\/blog.uchceu.es\/servicio-idiomas\/en\/french-gastronomy-week\/\",\"name\":\"French Gastronomy Week - 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